Culinary Encyclopaedia: A Dictionary of Technical Terms, the Names of All Foods, Food and Cookery Auxillaries, Condiments an
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Various Authors., & Various Authors|AUTHOR. (2013). Culinary Encyclopaedia: A Dictionary of Technical Terms, the Names of All Foods, Food and Cookery Auxillaries, Condiments an . Read Books Ltd..
Chicago / Turabian - Author Date Citation, 17th Edition (style guide)Various Authors and Various Authors|AUTHOR. 2013. Culinary Encyclopaedia: A Dictionary of Technical Terms, the Names of All Foods, Food and Cookery Auxillaries, Condiments an. Read Books Ltd.
Chicago / Turabian - Humanities (Notes and Bibliography) Citation, 17th Edition (style guide)Various Authors and Various Authors|AUTHOR. Culinary Encyclopaedia: A Dictionary of Technical Terms, the Names of All Foods, Food and Cookery Auxillaries, Condiments an Read Books Ltd, 2013.
MLA Citation, 9th Edition (style guide)Various Authors, and Various Authors|AUTHOR. Culinary Encyclopaedia: A Dictionary of Technical Terms, the Names of All Foods, Food and Cookery Auxillaries, Condiments an Read Books Ltd., 2013.
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Grouping Information
| Grouped Work ID | d9b33de4-4c62-2a8a-08eb-3d75951be452-eng |
|---|---|
| Full title | culinary encyclopaedia a dictionary of technical terms the names of all foods food and cookery auxillaries condiments an |
| Author | authors various |
| Grouping Category | book |
| Last Update | 2024-05-10 23:02:00PM |
| Last Indexed | 2024-05-12 16:07:41PM |
Book Cover Information
| Image Source | hoopla |
|---|---|
| First Loaded | Mar 4, 2023 |
| Last Used | May 19, 2023 |
Hoopla Extract Information
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