A Table in Paris: The Cafés, Bistros, and Brasseries of the World's Most Romantic City
(eBook)

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Published
Abrams, 2021.
Format
eBook
Language
English
ISBN
9781647002954

Citations

APA Citation, 7th Edition (style guide)

John Donohue., & John Donohue|AUTHOR. (2021). A Table in Paris: The Cafés, Bistros, and Brasseries of the World's Most Romantic City . Abrams.

Chicago / Turabian - Author Date Citation, 17th Edition (style guide)

John Donohue and John Donohue|AUTHOR. 2021. A Table in Paris: The Cafés, Bistros, And Brasseries of the World's Most Romantic City. Abrams.

Chicago / Turabian - Humanities (Notes and Bibliography) Citation, 17th Edition (style guide)

John Donohue and John Donohue|AUTHOR. A Table in Paris: The Cafés, Bistros, And Brasseries of the World's Most Romantic City Abrams, 2021.

MLA Citation, 9th Edition (style guide)

John Donohue, and John Donohue|AUTHOR. A Table in Paris: The Cafés, Bistros, And Brasseries of the World's Most Romantic City Abrams, 2021.

Note! Citations contain only title, author, edition, publisher, and year published. Citations should be used as a guideline and should be double checked for accuracy. Citation formats are based on standards as of August 2021.

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Grouped Work ID65d65fa7-29f1-2692-f0fc-69b5a72ef049-eng
Full titletable in paris the cafés bistros and brasseries of the worlds most romantic city
Authordonohue john
Grouping Categorybook
Last Update2024-05-02 11:59:07AM
Last Indexed2024-05-16 18:52:56PM

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    [synopsis] => A visual exploration of the Paris dining scene, with stories, guides, and recommendations from everyday patrons and famous aficionados alike

Paris is a city like no other, beloved by travelers the world over for its incomparable architecture, atmosphere, arts, and, of course, food. The restaurants of Paris are rich with history, culture, and flavor. Whether you're a frequent visitor to the City of Light with memories of your favorite meals or an armchair traveler dreaming of the cuisine you could discover there, A Table in Paris will take you on a delicious visual journey through the arrondissements that you'll never forget. In his signature loose and evocative style, artist John Donohue has rendered an incredible sampling of the iconic institutions, hidden gems, and everything in between that make the Paris dining scene one of a kind.

Guided by recommendations from a breadth of locals, visitors, and experts, you'll discover the places one must visit and the dishes one must sample in pursuit of the perfect Parisian meal. The book also offers space for your Paris dining bucket list, food memories or dreams from each arrondissement, and notes on the establishments featured. Restaurants hold a powerful place in our hearts, and A Table in Paris is a must-have for anyone with epicurean visions of Paris in theirs.
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